The TIP Study Program Gives Practicum Courses in Agroindustrial Product Knowledge
The Agroindustrial Technology Study Program (TIP) of the Faculty of
Agricultural Technology, Udayana University provided assistance and practicum
for the Agroindustrial Product Knowledge Course on Thursday, April 28th
, 2022 at the Process Engineering and Quality Control Laboratory at the
Agrocomplex Building FTP Unud.
This practical assistance was given by Dr. Ir. Ni Made Wartini, M.P as
the lecturer and Mr. Made Surya Pramana Mahardika, S.TP., M.Sc as the Assistant
Laboratory Pranata.
Before doing the practicum, practicum assistance is carried out to distribute
practicum groups to students, inform them about practicum materials, practicum
schedules and procedures for making practicum reports. In addition, it also
explains the rules that must be obeyed by students while doing practicum in the
laboratory such as Time Discipline, Use of Laboratory Coats and Obedience health
protocols.
After the practical assistance process is carried out, the
Agroindustrial Material Knowledge practicum is carried out. The implementation
of the practicum is carried out by providing the practice of measuring texture
with a texture analyzer, measuring dissolved solids with a hand refractometer,
also conducting a color testing practicum with a color reader with the results
of L*, a* and b*.
Through this practicum, students are expected to be able to know
agro-industrial products and be able to understand the process of testing
texture, dissolved solids and color testing using the instruments used.
FACULTY OF AGRICULTURAL TECHNOLOGY, UDAYANA UNIVERSITY